Stuffed Peppers Recipe – A Scrumptious Treat with Al Ghazal Rice
When it comes to comfort food that looks as good as it tastes, nothing beats a stuffed pepper recipe. Bright, colorful bell peppers filled with seasoned rice, vegetables, and protein make for a wholesome dish that’s as satisfying as it is nutritious. With Al Ghazal Rice, you get the perfect texture and best quality rice, turning ordinary stuffed peppers into an extraordinary, flavorful meal.
Why Choose This Scrumptious Stuffed Peppers Recipe?
The secret to amazing stuffed peppers lies in the filling. Using fluffy and aromatic Al Ghazal Rice, every bite delivers an amazing flavour that complements the sweetness of bell peppers. This recipe is versatile, delicious, and can be enjoyed as a family dinner, a festive side, or even a meal-prep option.
Ingredients for Stuffed Peppers
- 4 large bell peppers (any color, tops sliced off and seeds removed)
- 1 cup Al Ghazal Rice (washed and soaked)
- 200g ground beef or chicken (optional, for non-vegetarians)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 cup tomatoes, diced
- 1 cup cooked beans or corn (for extra texture)
- 1 tsp paprika
- 1 tsp cumin powder
- Salt and black pepper to taste
- 1 cup shredded cheese (cheddar or mozzarella)
- Fresh herbs (parsley or cilantro for garnish)
Cooking Method
- Prepare the Rice:
• Cook Al Ghazal Rice until fluffy. Its long grains and best quality rice texture make the perfect base for stuffing. - Make the Filling:
• In a pan, sauté onions and garlic until golden.
• Add ground meat (if using) and cook until browned.
• Mix in tomatoes, beans/corn, and spices.
• Fold in the cooked Al Ghazal Rice to create a flavorful filling. - Stuff the Peppers:
• Fill each bell pepper generously with the rice mixture.
• Place in a baking dish, top with shredded cheese, and cover with foil.
• Bake at 180°C (350°F) for 25–30 minutes.
• Remove foil and bake another 5 minutes for a golden cheese topping.
Serving Suggestions
These scrumptious stuffed peppers can be served with a side salad, garlic bread, or enjoyed on their own. Add a drizzle of sour cream or a sprinkle of chili flakes for an extra kick of flavor.
Final Thoughts
This stuffed pepper recipe is a celebration of color, taste, and health – a dish that always pleases the crowd. With Al Ghazal Rice, you’re guaranteed the best quality rice that brings out the amazing flavour in every bite. Try it once, and you’ll keep coming back to this wholesome favorite.
